drawing

  D I N N E R   M E N U

  Pasta Selection



 Spaghettini “Terrae Mare"
Tender tips of Alberta beef and jumbo black-tiger shrimp sautéed in olive oil, white wine, and fresh basil leaves with diced plum tomatoes. Tossed with noodles and freshly grated Parmesan. 

23.99

 

 Penne Alla Patrizio
An Italian gathering of plump chicken breast, spinach, plum tomato and Bocconcini cheese mastered together with fine herbs, garlic, and fresh cream. Tossed with penne noodles.

19.99

 

 Linguine "Fruits de Mer"
Black tiger shrimp, Canadian sea scallops, calamari, fresh fish, and mussels sautéed with vegetables in olive oil then tossed with linguine noodles and roasted red pepper coulis or saffron cream sauce.

24.99

 

 Vegetarian Pasta "Primavera"
Fresh seasonal vegetables sautéed in olive oil with fresh herbs, white wine, and Parmesan. Tossed with fettuccini noodles and finished with cream or tomato sauce.

17.99

 

 


 

 

 


 

All food items are subject  gst and pst.

All prices are subject to change.