a dish to satisfy every one of your culinary cravings
Delivery / Take Out
Print DELIVERY OR CURBSIDE PICKUP AVAILABLE TUESDAY THROUGH SATURDAY
All food is prepared by a small staff wearing gloves and masks in a sanitized kitchen.
Delivered to your door or available for curbside pick up as well.
IF YOU ARE PICKING UP CURBSIDE, PLEASE PULL UP TO THE SMALL SET OF CONCRETE STAIRS TOWARDS THE BACK OF THE BUILDING. STAY IN YOUR VEHICLE AND WHEN YOU SEE US COME OUT OF THE BUILDING, POP YOUR TRUNK OR HATCH AND WE WILL PLACE ALL ITEMS IN YOUR VEHICLE FOR YOU. ATTACHED TO ONE OF YOUR BAGS WILL BE YOUR BILL AND CREDIT CARD RECEIPT.
All food is prepared by a small staff wearing gloves and masks in a sanitized kitchen.
Delivered to your door or available for curbside pick up as well.
IF YOU ARE PICKING UP CURBSIDE, PLEASE PULL UP TO THE SMALL SET OF CONCRETE STAIRS TOWARDS THE BACK OF THE BUILDING. STAY IN YOUR VEHICLE AND WHEN YOU SEE US COME OUT OF THE BUILDING, POP YOUR TRUNK OR HATCH AND WE WILL PLACE ALL ITEMS IN YOUR VEHICLE FOR YOU. ATTACHED TO ONE OF YOUR BAGS WILL BE YOUR BILL AND CREDIT CARD RECEIPT.
Michael's Starters
Michael's "Market Fresh" Salad
| Salad | 10.00 | |
| Grilled Chicken | 8.00 | |
| Jumbo Shrimp (4) | 12.00 | |
| Grilled Portobello | 4.00 |
Artisan greens tossed with seasonal vegetables and topped with a citrus, sweet cherry vinaigrette.
Michael's Famous Caesar Salad
| 13.00 |
Our table side dressing is prepared for each order and packaged for you. Fresh romaine lettuce, house made croutons, Parmesan cheese and bacon bits. You just need to mix it when it arrives!
Beet Salad
| 16.00 | ||
| Add Chicken | 8.00 | |
| Add Shrimp Skewer (4) | 12.00 |
Roasted beets, dried cranberries, candied pecans, red onions served on a bed of tender baby greens. Tossed in a balsamic vinagrette and topped with chevre goat cheese.
Classic French Onion Soup
| 13.00 |
Sweet Spanish onions simmered with beef stock and sherry, served au gratin style with onions crisps.
Grilled Prawns
| 14.00 |
Five large Black Tiger shrimp, marinated in Cajun seasonings, served with a mango salsa and guacamole drizzle.
Brie for Two
| Cherry Thyme Compote | 15.00 | |
| Plum Pancetta Compote | 17.00 |
One wheel of Brie cheese hot off the grill. Topped with your choice of Cherry Thyme Compote or Plum Pancetta Compote. Served with an assortment of flat bread and crostini.
Smoked Salmon Coupe
| 16.00 |
Thinly sliced Norwegian smoked Atlantic Salmon, presented in a phylo pastry cup filled with dill cream cheese. Topped with house pickled onions and capers.
White Wine Mussels
| 15.00 |
Fresh PEI mussels simmered with tomatoes, shallots, and a white wine broth, served with garlic toast.
Escargots
| 15.00 |
French escargots and mushroom caps lightly sautéed in garlic butter and baked with mozzarella cheese and topped with garlic toast.
Flatbreads
| 14.00 |
Your choice of fresh flatbreads:
Fresh zucchini, prosciutto and goat cheese OR
Roasted squash, red onion, and blue cheese
Fresh zucchini, prosciutto and goat cheese OR
Roasted squash, red onion, and blue cheese
Entrees
Chicken Cordon Bleu
| 24.00 |
A Classic French dish. Fresh Ontario chicken breast filled with Black Forest ham and Swiss cheese. Lightly breaded and served with our mornay sauce, Chef's Potato of the Day and fresh market vegetables.
Scallops Fettucini "Carbonara"
| 40.00 |
Large Canadian Sea Scallops pan seared in butter with pancetta, shallots, cremini mushrooms, basil and garlic. Finished with a creamy, white wine sauce and topped with Parmesan. Tossed with fettuccini noodles.
Roasted Salmon
| 23.00 |
Fresh Atlantic Salmon darne glazed with maple syrup, infused hoisin sauce then roasted and finished with our house blend rice pilaf, fresh market vegetables and a pineapple, red pepper salsa.
Jamaican Jerked Cornish Hen
| 26.00 | ||
| Tips |
A whole Cornish Hen marinated in Caribbean spices, grilled and served on a traditional rice and red beans, fresh market vegetables and topped with a mango salsa.
Our Finest Filet Mignon
| 43.00 |
A fresh Canadian thick cut "AAA" Filet with optimal marbling and tenderness is char-grilled to perfection just for you.
New York Striploin
| 38.00 |
A freshly cut 10 ounce "CAB" Striploin steak is fire grilled to your specifications to be succulent and tasty every time.
Tomahawk Pork Chop
| 24.00 |
A 10 oz Ontario frenched tomahawk chop, pan seared and finished on the grill. Served on top of a white southern style gravy.
Rack of Lamb
| 43.00 |
Half rack of Australian lamb lightly seasoned then pan seared and roasted to your liking.
Prime Rib of Beef
| Mate's Cut | 36.00 | |
| Captain's Cut | 41.00 |
Our "AAA" Canadian Prime Rib of Beef is well aged, rubbed with a unique blend of spices and slow roasted to seal in the natural juices for the ultimate in taste perfection. We hand carve every portion to order and finish it with our house made beef jus.
Duck a L'Orange
| 39.00 |
A split, deboned, crispy roasted half duck is flambéed with orange liqueur and served with a Valencia orange sauce.
Pesto Gnocchi
| 22.00 |
Tender potato pasta dumplings, gently poached and finished with a fresh cream pesto sauce. Topped with chevre cheese and roasted bell peppers.
Chicken Parmesan
| 25.00 |
Lightly breaded fresh Ontario chicken breast, pan seared and baked with house made tomato basil sauce, mozzarella and Parmesan cheese. Served with Chef's potato and vegetables of the day.
Tomahawk...... to share
| 140.00 |
Locally sourced from Beverly Creek, a 32oz Triple A, 30 day aged, tomahawk steak. Char grilled to your liking then roasted to perfection. Served with a chimichurri sauce.
Add ons
Garlic and Wine Roasted Cremini Mushrooms
| 4.00 |
Crispy Onion Straws
| 3.00 |
Bernaise
| 3.00 |
Surf your turf
Shrimp Skewer
| 12.00 |
Bacon wrapped Scallops
| 18.00 |
CLASSIC DESSERTS
Chose from Michael's 'house made' classic desserts
Chose from one of our decadent desserts.
| New York Style Cheesecake | 8.00 | |
| Chocolate Cake with Ganache | 8.00 | |
| Vanilla Chiffon Cake | 8.00 |
Toppings of caramel, strawberry, chocolate and raspberry.
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
